Dostupno
I’m Eugen - a private chef who loves creating food that feels both elevated and deeply comforting. After spending years honing my craft in top European kitchens like The Ledbury, StreetXO, and DiverXO, I now bring that experience directly to private clients who appreciate thoughtful, seasonal cooking. I specialize in developing tailored menus, designing dishes around your tastes, and transforming everyday meals or special occasions into memorable experiences. From refined Mediterranean flavors to Asian-inspired techniques mastered at RavioXO, my style blends creativity, precision, and warmth. My goal is simple: cook exceptional food, source beautiful ingredients, and create an atmosphere where you can relax and enjoy.
The menu is flexible and composed in agreement with the client. The price varies depending on the number of courses and the chef's selected seasonal ingredients.
Please describe your wishes and preferences when booking.