Goran Šubašić

Goran Šubašić is a chef based in Zadar, Croatia, with more than ten years of experience working aboard luxury charter and private yachts throughout the Mediterranean. Throughout his career, he has developed a culinary style that combines the relaxed atmosphere of Mediterranean dining with the high standards of personalised private chef experiences tailored to each guest.

He specialises in Mediterranean and Dalmatian cuisine, with a strong focus on fresh fish, seafood, and seasonal local ingredients. His approach is built on clean flavours, balance, and simplicity executed with precision, creating dishes that feel authentic, elegant, and approachable at the same time.

Working in the dynamic environment of private yachts has shaped his flexibility, professionalism, and ability to adapt to different dining styles and guest preferences. Goran believes that food is much more than a meal — it is an experience that brings people together and creates lasting memories. His cooking reflects the warmth of the Mediterranean, relaxed hospitality, and a passion for creating unforgettable moments around the table.